Skip to main content

An Evening with NEXT: The Intersection of Community, Preservation, and Real Estate @ Tao Heung

Wed 28 May 6:00 PM — 9:00 PM (GMT+08:00) Beijing, Chongqing, Hong Kong, Urumqi Tao Heung Food Culture Museum, Museum

Registration Required
To attend this session, please select it when registering for the Summit.
If you’ve already registered, you can still sign up by clicking ‘Manage your registration’ in your confirmation email or by clicking here.

Join NEXT for an evening exploring Hong Kong's vibrant food culture and one of its heritage family businesses, networking in a unique private location. 

Join a personally guided tour of the Tao Heung Food Culture Museum - an adaptive reuse project that transformed an industrial space into a thriving cultural destination. Experience how traditional food markets and Hong Kong's unique culinary heritage serve as powerful community anchors, fostering cross-generational connections and preserving local traditions. 

The evening culminates in a networking dinner featuring authentic Cantonese techniques and flavors, where emerging leaders from around the region get to know each other in the private dining room, and explore how shared culinary experiences strengthen professional relationships and community bonds - with optional karaoke for authentic Hong Kong flair!

Address: Tao Heung Food Culture Museum – 13 Au Pui Wan St, Fo Tan

Speaker

Tour Host

Director of Operations Tao Heung Group

Chris Chung is the second generation of Tao Heung group, a Hong Kong listed Chinese restaurant group established in 1990 with the dedication to share delicious food & great value with the public at large. Chris is currently the director of Tao Heung’s overseas business development and Hong Kong supply chain and having been working in sales and operations gave him the foundation to expand…